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Ten Excerpts from Robert Schumann’s Love Letters to Clara
The love story between Robert and Clara Schumann is often regarded as one of the most romantic in classical music history. Happily for historians, many of their love letters survive. They document their inner thoughts and emotions, as well as
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  • Bronislaw Huberman and the formation of the Israeli Philharmonic Bronislaw Huberman and the formation of the Israeli Philharmonic
    The legendary violinist and peace activist Bronislaw Huberman was born in Poland December 19, 1882 of Jewish parents. His prodigious talent was manifest at a very early age and it soon became evident that he needed the best teacher in
  • Brahms and His Symphony No. 1 Brahms and His Symphony No. 1
    In 1900, when Boston’s Symphony Hall was being built, Philip Hale, a distinguished American music critic working for the Boston Herald, suggested that a sign should be fitted over the central doorway reading, “Exit in case of Brahms”! Hale’s message
  • Mozart in Mannheim III Mozart in Mannheim III
    Ignatz Fränzl (1736-1811) was one of the most acclaimed virtuoso performers working at Mannheim. Already his father had been part of the orchestra, playing trumpet and viola under the leadership of Johann Stamitz. When Ignatz joined the ensemble as violinist
  • A Taste of Music! A Taste of Music!
    The 4 Seasons: Violin Concerto in F minor, Op. 8, No. 4, RV 297, “L’inverno” (Winter) Although food and music interface in an infinite variety of delicious possibilities, the most commonly experienced fusion occurs at private dinner parties or public
  • Nikolai Karlovich Medtner Nikolai Karlovich Medtner
    The immediate outcome of the 1917 Russian revolution, in part the result of heavy military setbacks during WWI, was the utter dismantling of Tsarist autocracy. Not only was the Emperor forced to abdicate; his entire family was summarily executed. Vladimir
  • If music be the food of love, play on – Richard Ekkebus If music be the food of love, play on – Richard Ekkebus
    Hailed as ‘the Italian Mozart’, Rossini was not only famous for his operas, but also for his passion for food. A French steak dish, Tournedos Rossini, was specially created for him by chef Marie- Antonie Carême. A tournedos of beef,
  • Sa Chen Sa Chen
    On the road, with bravery The first time I heard pianist Sa Chen’s performance was back in the 90s, in Newcastle. It was also the first time I ever heard of her name. Though she just won the fourth prize